Sumas Mountain Farms is the only producer of 100% certified-organic, lifetime grass-fed & finished beef in the Lower Mainland of BC. We are also the only local producers of certified organic soy-free chicken, certified organic soy-free pastured pork, and certified organic soy-free eggs.

Our animals are raised on 100% certified-organic pastures in the heart of the Central Fraser Valley, Abbotsford. Our beef is dry-aged, and available in small or large quantities, by the cut. Our organic certification is through Fraser Valley Organic Producers Association. We also offer specialty products such as pepperoni, salami, breakfast sausage, farmer sausage, and more. Our layer chickens are in mobile chicken coops which are regularly moved around our pastures — meaning the hens have green pasture to forage on, year-round.

Sumas Mountain Farms is a family-owned farm, and our caring approach to the animals and the land results in beef, pork, chicken and eggs that are truly healthy. Our cows, pigs, and chickens are never confined, and they have vast mountain-top pasture-lands to forage on. Because our beef is 100% grass-fed & finished, the quality of the meat is exceptional, and the flavor is unsurpassed. Our pork is also delicious and filled with healthy nutrients, because the animals are raised outside, in the sunshine, on grass. Plus, our meat products are more nutrient-dense, and they are packed with healthful Omega-3's... all of which is healthier for you, your family, and the planet. You can place your order directly on our website, and pickup directly from our farm.